Traditional Italian Pizza

Try something different from fast-food pizzas. At Faro Italian Grille in Laconia, New Hampshire, we offer real, traditional Italian pizza with authentic Italian thin crust and fresh vegetables.
Pizza - Italian Pizza

Pizza & Pasta

Our most popular menu items are our pizzas, which cost $10 to $30. We make pizzas with sliced tomato, mozzarella cheese, and balsamic glaze. In addition, we offer handmade, gluten-free pasta. If you're looking to take our exquisite menu to your party, we offer catering that requires two weeks' to a month's notice.


Specialty Drinks

Choose the best option from our selection of wine and beer to pair with our dishes. We offer specialty drinks, cocktails, and coffee.

Contact us to expand your cultural awareness by trying our Italian pizza and handmade pasta.



Crostini e Gamberi

Pan seared shrimp tossed with leeks, proscuitto, mushrooms and sun dried tomatoes in a marsala wine sauce served with crostini


Cocktail di Gamberetti

Colossal shrimp cocktail


Calamari Fritti saltati con peperonchini

Fried calamari tossed with hot cherry peppers


Antipasto all’Italiana

An assortment of dry Italian meats and cheeses along with chef’s selection of vegetables


Saute di Cozze

Prince Edward Island mussels tossed with garlic, parsley and white wine served with crostini



Diced tomato, red onion, fresh basil, capers, minced garlic, fresh lemon juice and olive oil served over fresh baked crostini


Gusto di Italia

Homemade meatballs and garlic and cheese sausage topped with marinara sauce



Imported spinosa buffalo mozzarella, plum ripe tomatoes and roasted red peppers, garnished with basil and drizzled with olive oil and a balsamic glaze


Lemoncello Gamberi

Shrimp pan seared in homemade Lemoncello served over crostini



Zuppe & Insalate

Zuppe del Giorno

Soup of the day


Insalata Faro

Spinach, onions, almonds, fresh strawberries and humble fog cheese tossed in a poppyseed dressing


Insalata Cesare

Chopped romaine lettuce, homemade croutons, hardboiled egg, and shaved parmigiano cheese tossed with homemade Caesar dressing


Spinaci con formaggio di capra

Baby spinach tossed with extra virgin olive oil, candied walnuts and dried cranberries topped with goat cheese and drizzled with a balsamic glaze


Insalata Mediterranea

House mix greens with diced tomatoes, kalamata olives, pepperoncini, red onion and feta cheese tossed in Italian dressing


Rucola con Parmigiano e Pomodori

Baby arugula and diced grape tomatoes tossed with extra virgin olive oil and lemon, sprinkled with shaved parmigiano cheese and drizzled with a balsamic glaze


Add: Certified Angus Tips    Grilled Chicken        Grilled Salmon        Grilled Shrimp


Pizza e Calzoni

Start with our 16” hand tossed Boston’s North End style thin crust pizza or personal plank pizza and choose your own toppings


Cheese Pizza

Cheese Plank Pizza


Personal Calzone


Build your own

Extra cheese, onions, peppers, spinach, mushrooms, pepperoni, pepperoncini, broccoli, jalapenos, hamburger, meatball, prosciutto, feta cheese, goat cheese, basil, kalamata olives, artichokes, bacon, steak, chicken, sausage

Sauces: Marinara, Alfredo, Garlic and Oil


Pizzetta Taleggio

House Specialty

Cheese of Val Taleggio, Italy and diced mushrooms drizzled with white wine truffle oil


Pizzetta Margherita

Topped with fresh tomato sauce, basil, parmigiano and mozzarella cheese


Pizzetta con Salsiccia

Topped with fresh tomato sauce, mozzarella cheese, caramelized onion and sweet italian sausage


Pizzetta Formaggio di Capra

Topped with baby spinach, roasted red peppers, onions, basil and goat cheese


Pizzetta ai Quattro Stagioni

Topped with fresh tomato sauce, mozzarella cheese, roasted red peppers, mushrooms, artichoke hearts and kalamata olives


Pizzetta Caprese

Topped with sliced tomatoes, fresh mozzarella cheese and basil drizzled with a balsamic glaze


Pizzetta Mediterraneo

Topped with sliced tomato, spinach and feta cheese



Pollo Abruzzese

Boneless, pan seared chicken sautéed with garlic and broccoli, tossed with ziti in a parmigiano, pecorino cheese and white wine sauce


Sacchetti Rustica

Chef’s Specialty

Pasta filled with a 3 cheese blend and truffle served in a light cream sauce with crumbled sausage, roasted red peppers, and sage


Fettuccine Alfredo

Fettuccine tossed in a parmesan and Asiago cream sauce

Add Chicken

Add Shrimp



Shrimp sautéed in garlic, white wine and lemon served over linguine


Polpette Fatte in Casa

Two meatballs served in our homemade marinara sauce served over your choice of pasta

Add grilled garlic and cheese sausage


Spaghetti alle Vongole

Littleneck clams, olive oil, garlic and parsley served with white wine sauce


Pollo al Marsala

Pan seared boneless chicken medallions and mushrooms finished in a marsala wine sauce over your choice of pasta


Parmigiana di Pollo

Our traditional chicken parmigiana served with your choice of pasta


Parmigiana di Melanzane

Our traditional eggplant parmigiana served with your choice of pasta


Risotto di Sena

Risotto served with goat cheese, roasted red peppers and asparagus


Ravioli del Giorno

Chef’s ravioli of the day


Gnocci Fatti in casa

Potato gnocchi tossed with sundried tomatoes in our homemade pesto sauce

Add chicken


Pepardelle alla Bolognese

Handmade pepardelle pasta served with autentic bolognese sauce and parmigiano


Ziti alla Buongustaia

Homemade ziti tossed with sweet italian sausage, fresh basil and marinara sauce, topped with parmigiano and fresh goat cheese, baked to perfection


Lasagna Florentine

Layers of homemade pasta with spinach, sausage and marinara, topped with mozzarella cheese


Spaghetti allo Scoglio

Shrimp, clams and mussels sautéed with fresh garlic and basil, served in a cherry tomato sauce over spaghetti


Pasta Choices: Linguine, Pappardelle, Angel hair Spaghetti, Fettucine, Ziti, Gnocchi, Gluten-free


Carne & Pesce

Bistecca alla Griglia Suggerimenti

Certified Angus beef tips marinated in homemade barbeque sauce grilled to your liking served with your choice of one side


Bistenna di Manzo alla Florentina

Grilled 16 oz Certified Angus beef sirloin served with your choice of one side


Pollo Piccata

Breaded, pan seared chicken topped with capers, lemon and a white wine sauce served with your choice of one side


Salmone Arrosto

North Atlantic salmon pan roasted with capers, onions, tomatoes, olives, lemon and white wine sauce served with your choice of one side


Filetto di maiale al Limone

Pork tenderloin cutlet topped with capers, lemon and a white wine sauce served with homemade risotto


Stinco di Agnello Brasato

Braised lamb shank topped with Barolo wine sauce served with homemade mashed


Pollo alla Griglia con aceto Balsamico

Tender grilled chicken served in a balsamic, garlic, and rosemary marinade served with your choice of one side



Asparagi con Aglio

Pan seared asparagus drizzled with olive oil


Broccoli Agliolio

Fresh steamed broccoli topped with butter


Spinaci Agliolio

Spinach sautéed with fresh garlic and olive oil


Pure di Patate

Homemade mashed potatos



Homemade four cheese risotto



Fresh mushrooms sauteed with olive oil


Insalata a Parte

Mixed greens with carrots, red onions, and tomatoes served with your choice of dressing



A side order of homemade pasta tossed with marinara